J. Pandya

Janam Pandya is an enthusiastic scientist and spectroscopist with 10 yrs of academic and industry experience. Dr. Pandya earned his PhD in food science from the University of Massachusetts Amherst—his research there focused on developing novel analytical methods utilizing cutting-edge Raman spectroscopic techniques. Since 2022, he has worked for Thermo Fisher Scientific as an application scientist, advancing the application of Raman spectroscopy for real-time process measurements. This includes his current focus on implementing process Raman spectroscopy as a process analytical technology (PAT) tool in the clean-energy sector, among other industries.